Pansari Besan- (Gram Flour)

Available Stock: 783

₹ 45.00 ₹ 95.00 53%

(Including Tax)

Why Shop From Pansari Direct

  • Why Pansari Besan Will Become Your Kitchen Staple:
  • Premium Quality, Perfect Texture: Made from 100% finely ground chana dal for a smooth, lump-free batter—ideal for crisp pakoras and soft dhoklas.
  • Naturally Gluten-Free: A healthy, gluten-free flour alternative that doesn’t compromise on taste or texture.
  • Rich in Protein & Fiber: Supports digestion, keeps you full longer, and adds plant-based nutrition to every meal.
  • Incredibly Versatile: Perfect for pakoras, bhajis, dhokla, kadhi, ladoos, barfis—and even for thickening curries or baking.
  • Nutty Flavor, Smooth Finish: Fine milling enhances both texture and the natural earthy taste of chana dal.
  • Handy 500g & 1kg pack: Great for daily cooking—convenient, fresh, and kitchen-ready.

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Description


Imagine the comforting aroma of golden, crispy pakoras on a rainy evening, the soft, spongy delight of homemade dhokla, or the sweet nostalgia of ladoos shared during festive celebrations. At the heart of these cherished culinary moments is often one humble ingredient: pure, high-quality Besan. Pansari Besan is crafted to bring that authentic taste and perfect texture right to your kitchen, helping you create memorable meals and treats that warm the heart and delight the senses.

Buy Pansari Besan 500g online in Delhi NCR at the best price

Additional Features

Unit500 GM
Packing TypePacket
Country of OriginIndia
ManufacturerPansari Industries
SellerPansari Direct
Shelf Life4 Months

Frequently Asked Questions


Q1: What is Pansari Besan made from?

A: Pansari Besan is made from 100% finely ground, high-quality chana dal (split Bengal gram).

Q2: Is Pansari Besan truly gluten-free?

A: Yes, chana dal is naturally gluten-free, making our Besan an excellent choice for gluten-sensitive individuals.

Q3: What kind of dishes can I prepare with this Besan?

A: It's incredibly versatile! You can make pakoras, dhokla, kadhi, cheela (savory pancakes), ladoos, barfis, use it as a coating for frying, or as a thickener in curries.

Q4: How does the fine grinding benefit my cooking?

A: Fine grinding ensures a smooth, consistent batter without lumps, leading to better texture in your final dishes – think crispier pakoras and softer dhoklas.

Q5: What are the nutritional benefits?

A: Pansari Besan is a good source of plant-based protein and dietary fiber, contributing to a balanced and healthy diet.

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